Carrols Restaurant Group Inc is a prominent player in the U.S. fast-food industry, primarily operating as a franchisee of Burger King and Popeyes. Founded in 1960 and based in Syracuse, New York, the company has carved a niche for itself by serving a wide range of fast-food favorites, from flame-grilled burgers to spicy fried chicken, across numerous locations. Its long-standing history and partnership with well-known brands underscore its significant role in the American dining landscape.