Special Report

Cities Where People Go Out to Eat All the Time

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Going out to eat is more popular than ever. Americans in the 1950s spent three times as much on groceries as on food away from home. In 2014, for the first time, restaurant spending surpassed grocery spending.

According to the U.S. Census Bureau, there are approximately 78 full-service restaurants per 100,000 Americans, and annual restaurant sales amount to $704.18 per person. In some wealthy, tourist-heavy cities, going out to eat is very common, and the concentration of restaurants and money spent at fine dining establishments per capita is more than four times the national average.

To determine the cities where people go out to eat all the time, 24/7 Wall St. created an index based on the number of full-service restaurants and full-service restaurant spending per capita across 917 urban areas of at least 10,000 people. To hone in on the fine-dining sector, only full-service restaurants were considered. Full-service restaurants include establishments that generally offer table service with a wait staff, serving food and beverages for consumption on-premises. Limited-service restaurants, which include establishments in which patrons select and pay for items before eating, were not considered.

The array of available dining options may also impact restaurant spending. While nationwide there are about as many full-service restaurants as there are limited-service restaurants — also known as fast food restaurants —  in some wealthy, tourist-heavy cities the ratio of fine-dining to fast-food establishments is greater than three to one. In 47 of the 50 cities with the highest fine-dining restaurant spending per capita, the ratio of full-service to limited-service restaurants is greater than the national value.

Correction: A previous version of this article referenced a Zagat figure on the number of times Americans go out to eat a week. This figure was misleading because it includes non full-service restaurants, while the focus of our article is full-service restaurants only. This reference has been removed.  

Click here to see the full list of cities where people go out to eat all the time.
Click here to see our detailed findings and methodology.

Source: kenlund / Flickr

50. Butte-Silver Bow, MT
> Restaurants per 100,000 residents: 112.8 (top 10%)
> Annual restaurant sales per capita: $1,037 (top 10%)
> Full-service to fast-food restaurant ratio: 1.1:1
> Population: 34,560

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Source: Thinkstock

49. San Luis Obispo-Paso Robles-Arroyo Grande, CA
> Restaurants per 100,000 residents: 122.0 (top 10%)
> Annual restaurant sales per capita: $960 (top 10%)
> Full-service to fast-food restaurant ratio: 1.5:1 (top 25%)
> Population: 278,680

Source: DenisTangneyJr / Getty Images

48. Santa Fe, NM
> Restaurants per 100,000 residents: 107.2 (top 10%)
> Annual restaurant sales per capita: $1,102 (top 10%)
> Full-service to fast-food restaurant ratio: 1.4:1 (top 25%)
> Population: 147,320

Source: Thinkstock

47. Carson City, NV
> Restaurants per 100,000 residents: 115.8 (top 10%)
> Annual restaurant sales per capita: $1,033 (top 10%)
> Full-service to fast-food restaurant ratio: 1.1:1
> Population: 54,412

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Source: Public Domain / Wikimedia Commons

46. Glens Falls, NY
> Restaurants per 100,000 residents: 146.0 (top 10%)
> Annual restaurant sales per capita: $773 (top 25%)
> Full-service to fast-food restaurant ratio: 1.9:1 (top 10%)
> Population: 127,376

Source: Craig McCausland / Getty Images

45. Boulder, CO
> Restaurants per 100,000 residents: 107.7 (top 10%)
> Annual restaurant sales per capita: $1,140 (top 10%)
> Full-service to fast-food restaurant ratio: 1.2:1
> Population: 313,961

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Source: Thinkstock

44. Panama City, FL
> Restaurants per 100,000 residents: 105.6 (top 10%)
> Annual restaurant sales per capita: $1,166 (top 10%)
> Full-service to fast-food restaurant ratio: 1.3:1
> Population: 194,212

Source: Thinkstock

43. San Francisco-Oakland-Hayward, CA
> Restaurants per 100,000 residents: 117.4 (top 10%)
> Annual restaurant sales per capita: $1,099 (top 10%)
> Full-service to fast-food restaurant ratio: 1.4:1 (top 25%)
> Population: 4,577,530

Source: Thinkstock

42. Portland-South Portland, ME
> Restaurants per 100,000 residents: 130.2 (top 10%)
> Annual restaurant sales per capita: $1,023 (top 10%)
> Full-service to fast-food restaurant ratio: 1.6:1 (top 25%)
> Population: 523,874

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Source: u-suke / Flickr

41. Flagstaff, AZ
> Restaurants per 100,000 residents: 122.4 (top 10%)
> Annual restaurant sales per capita: $1,107 (top 10%)
> Full-service to fast-food restaurant ratio: 1.3:1 (top 25%)
> Population: 138,064

Source: Durango web creations / Wikimedia Commons

40. Durango, CO
> Restaurants per 100,000 residents: 127.8 (top 10%)
> Annual restaurant sales per capita: $1,084 (top 10%)
> Full-service to fast-food restaurant ratio: 1.4:1 (top 25%)
> Population: 53,994

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Source: EunikaSopotnicka / Getty Images

39. Taos, NM
> Restaurants per 100,000 residents: 163.8 (top 10%)
> Annual restaurant sales per capita: $793 (top 25%)
> Full-service to fast-food restaurant ratio: 2.3:1 (top 10%)
> Population: 32,961

Source: jmoor17 / Getty Images

38. Brookings, OR
> Restaurants per 100,000 residents: 187.8 (top 10%)
> Annual restaurant sales per capita: $619
> Full-service to fast-food restaurant ratio: 2.8:1 (top 10%)
> Population: 22,364

Source: DenisTangneyJr / Getty Images

37. Laconia, NH
> Restaurants per 100,000 residents: 140.7 (top 10%)
> Annual restaurant sales per capita: $1,066 (top 10%)
> Full-service to fast-food restaurant ratio: 1.8:1 (top 10%)
> Population: 60,392

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Source: constantgardener / Getty Images

36. Bozeman, MT
> Restaurants per 100,000 residents: 143.9 (top 10%)
> Annual restaurant sales per capita: $1,069 (top 10%)
> Full-service to fast-food restaurant ratio: 1.5:1 (top 25%)
> Population: 97,958

Source: voshadhi / Getty Images

35. Hood River, OR
> Restaurants per 100,000 residents: 162.0 (top 10%)
> Annual restaurant sales per capita: $908 (top 10%)
> Full-service to fast-food restaurant ratio: 1.5:1 (top 25%)
> Population: 22,842

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Source: Joseph Brooke / Flickr

34. Daphne-Fairhope-Foley, AL
> Restaurants per 100,000 residents: 118.3 (top 10%)
> Annual restaurant sales per capita: $1,355 (top 10%)
> Full-service to fast-food restaurant ratio: 1.5:1 (top 25%)
> Population: 199,510

Source: tomofbluesprings / Getty Images

33. Branson, MO
> Restaurants per 100,000 residents: 134.0 (top 10%)
> Annual restaurant sales per capita: $1,224 (top 10%)
> Full-service to fast-food restaurant ratio: 1.5:1 (top 25%)
> Population: 85,050

Source: 63837784@N08 / Flickr

32. Port Clinton, OH
> Restaurants per 100,000 residents: 148.8 (top 10%)
> Annual restaurant sales per capita: $1,159 (top 10%)
> Full-service to fast-food restaurant ratio: 1.8:1 (top 10%)
> Population: 40,981

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Source: bz3rk / Flickr

31. Morehead City, NC
> Restaurants per 100,000 residents: 151.7 (top 10%)
> Annual restaurant sales per capita: $1,146 (top 10%)
> Full-service to fast-food restaurant ratio: 1.7:1 (top 10%)
> Population: 68,537

Source: Thinkstock

30. Naples-Immokalee-Marco Island, FL
> Restaurants per 100,000 residents: 123.2 (top 10%)
> Annual restaurant sales per capita: $1,430 (top 10%)
> Full-service to fast-food restaurant ratio: 2.2:1 (top 10%)
> Population: 348,236

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Source: AppalachianViews / Getty Images

29. Atlantic City-Hammonton, NJ
> Restaurants per 100,000 residents: 118.2 (top 10%)
> Annual restaurant sales per capita: $1,479 (top 10%)
> Full-service to fast-food restaurant ratio: 1.6:1 (top 25%)
> Population: 274,026

Source: DenisTangneyJr / Getty Images

28. Pittsfield, MA
> Restaurants per 100,000 residents: 169.6 (top 10%)
> Annual restaurant sales per capita: $1,004 (top 10%)
> Full-service to fast-food restaurant ratio: 1.9:1 (top 10%)
> Population: 128,563

Source: Thinkstock

27. Napa, CA
> Restaurants per 100,000 residents: 106.5 (top 10%)
> Annual restaurant sales per capita: $1,600 (top 10%)
> Full-service to fast-food restaurant ratio: 1.8:1 (top 10%)
> Population: 140,823

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Source: Thinkstock

26. Crestview-Fort Walton Beach-Destin, FL
> Restaurants per 100,000 residents: 124.7 (top 10%)
> Annual restaurant sales per capita: $1,477 (top 10%)
> Full-service to fast-food restaurant ratio: 1.5:1 (top 25%)
> Population: 257,326

Source: Mellowcream / Wikimedia Commons

25. Easton, MD
> Restaurants per 100,000 residents: 143.4 (top 10%)
> Annual restaurant sales per capita: $1,354 (top 10%)
> Full-service to fast-food restaurant ratio: 1.4:1 (top 25%)
> Population: 37,668

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Source: Sean Pavone / Getty Images

24. Boone, NC
> Restaurants per 100,000 residents: 155.5 (top 10%)
> Annual restaurant sales per capita: $1,246 (top 10%)
> Full-service to fast-food restaurant ratio: 2.0:1 (top 10%)
> Population: 52,745

Source: camas / Flickr

23. Georgetown, SC
> Restaurants per 100,000 residents: 148.0 (top 10%)
> Annual restaurant sales per capita: $1,317 (top 10%)
> Full-service to fast-food restaurant ratio: 2.1:1 (top 10%)
> Population: 60,804

Source: stevegeer / Getty Images

22. Baraboo, WI
> Restaurants per 100,000 residents: 129.5 (top 10%)
> Annual restaurant sales per capita: $1,502 (top 10%)
> Full-service to fast-food restaurant ratio: 1.3:1 (top 25%)
> Population: 63,317

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21. Salisbury, MD-DE
> Restaurants per 100,000 residents: 136.6 (top 10%)
> Annual restaurant sales per capita: $1,495 (top 10%)
> Full-service to fast-food restaurant ratio: 1.6:1 (top 25%)
> Population: 390,091

Source: SeanPavonePhoto / Getty Images

20. Hilton Head Island-Bluffton-Beaufort, SC
> Restaurants per 100,000 residents: 151.1 (top 10%)
> Annual restaurant sales per capita: $1,378 (top 10%)
> Full-service to fast-food restaurant ratio: 2.4:1 (top 10%)
> Population: 202,502

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19. Myrtle Beach-Conway-North Myrtle Beach, SC-NC
> Restaurants per 100,000 residents: 159.2 (top 10%)
> Annual restaurant sales per capita: $1,429 (top 10%)
> Full-service to fast-food restaurant ratio: 1.6:1 (top 10%)
> Population: 419,585

Source: Wildroze / Getty Images

18. Kapaa, HI
> Restaurants per 100,000 residents: 142.0 (top 10%)
> Annual restaurant sales per capita: $1,887 (top 10%)
> Full-service to fast-food restaurant ratio: 1.3:1 (top 25%)
> Population: 70,447

Source: Larry D. Moore / Wikimedia Commons

17. Fredericksburg, TX
> Restaurants per 100,000 residents: 190.4 (top 10%)
> Annual restaurant sales per capita: $1,589 (top 10%)
> Full-service to fast-food restaurant ratio: 3.8:1 (top 10%)
> Population: 25,732

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16. Hailey, ID
> Restaurants per 100,000 residents: 231.2 (top 10%)
> Annual restaurant sales per capita: $1,219 (top 10%)
> Full-service to fast-food restaurant ratio: 2.1:1 (top 10%)
> Population: 27,687

Source: Thinkstock

15. Kahului-Wailuku-Lahaina, HI
> Restaurants per 100,000 residents: 113.2 (top 10%)
> Annual restaurant sales per capita: $2,514 (top 10%)
> Full-service to fast-food restaurant ratio: 1.4:1 (top 25%)
> Population: 162,547

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Source: jodastephen / Flickr

14. Newport, OR
> Restaurants per 100,000 residents: 218.5 (top 10%)
> Annual restaurant sales per capita: $1,569 (top 10%)
> Full-service to fast-food restaurant ratio: 3.0:1 (top 10%)
> Population: 46,685

Source: Jon Bilous / Shutterstock.com

13. Barnstable Town, MA
> Restaurants per 100,000 residents: 202.1 (top 10%)
> Annual restaurant sales per capita: $1,962 (top 10%)
> Full-service to fast-food restaurant ratio: 2.0:1 (top 10%)
> Population: 214,703

Source: RiverNorthPhotography / Getty Images

12. Glenwood Springs, CO
> Restaurants per 100,000 residents: 213.2 (top 10%)
> Annual restaurant sales per capita: $1,886 (top 10%)
> Full-service to fast-food restaurant ratio: 2.2:1 (top 10%)
> Population: 75,038

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Source: digidreamgrafix / Getty Images

11. Sevierville, TN
> Restaurants per 100,000 residents: 162.9 (top 10%)
> Annual restaurant sales per capita: $2,611 (top 10%)
> Full-service to fast-food restaurant ratio: 1.4:1 (top 25%)
> Population: 94,537

Source: punktoad / Flickr

10. Summit Park, UT
> Restaurants per 100,000 residents: 215.3 (top 10%)
> Annual restaurant sales per capita: $2,254 (top 10%)
> Full-service to fast-food restaurant ratio: 2.0:1 (top 10%)
> Population: 39,009

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Source: Thinkstock

9. Jackson, WY-ID
> Restaurants per 100,000 residents: 235.9 (top 10%)
> Annual restaurant sales per capita: $2,137 (top 10%)
> Full-service to fast-food restaurant ratio: 3.3:1 (top 10%)
> Population: 33,060

Source: JPLDesigns / Getty Images

8. Astoria, OR
> Restaurants per 100,000 residents: 265.5 (top 10%)
> Annual restaurant sales per capita: $1,948 (top 10%)
> Full-service to fast-food restaurant ratio: 2.7:1 (top 10%)
> Population: 37,660

Source: seanfboggs / Getty Images

7. Edwards, CO
> Restaurants per 100,000 residents: 242.0 (top 10%)
> Annual restaurant sales per capita: $2,732 (top 10%)
> Full-service to fast-food restaurant ratio: 2.7:1 (top 10%)
> Population: 52,894

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Source: bauhaus1000 / Getty Images

6. Steamboat Springs, CO
> Restaurants per 100,000 residents: 325.3 (top 10%)
> Annual restaurant sales per capita: $2,286 (top 10%)
> Full-service to fast-food restaurant ratio: 3.0:1 (top 10%)
> Population: 23,980

Source: Thinkstock

5. Ocean City, NJ
> Restaurants per 100,000 residents: 331.2 (top 10%)
> Annual restaurant sales per capita: $2,416 (top 10%)
> Full-service to fast-food restaurant ratio: 1.9:1 (top 10%)
> Population: 95,404

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Source: hmarvinaverett / Getty Images

4. Kill Devil Hills, NC
> Restaurants per 100,000 residents: 325.6 (top 10%)
> Annual restaurant sales per capita: $3,289 (top 10%)
> Full-service to fast-food restaurant ratio: 2.1:1 (top 10%)
> Population: 39,315

Source: romrodinka / Getty Images

3. Key West, FL
> Restaurants per 100,000 residents: 283.9 (top 10%)
> Annual restaurant sales per capita: $3,754 (top 10%)
> Full-service to fast-food restaurant ratio: 3.3:1 (top 10%)
> Population: 77,150

Source: John Phelan / Wikimedia Commons

2. Vineyard Haven, MA
> Restaurants per 100,000 residents: 350.1 (top 10%)
> Annual restaurant sales per capita: $3,689 (top 10%)
> Full-service to fast-food restaurant ratio: 2.6:1 (top 10%)
> Population: 17,137

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Source: bauhaus1000 / Getty Images

1. Breckenridge, CO
> Restaurants per 100,000 residents: 410.0 (top 10%)
> Annual restaurant sales per capita: $3,505 (top 10%)
> Full-service to fast-food restaurant ratio: 2.6:1 (top 10%)
> Population: 29,269

Detailed Findings

Many of the cities where people spend the most on full-service restaurants are wealthy vacation destinations. According to the food service trade group National Restaurant Association, tourists generate approximately 30% of sales in the fine-dining sector. Cities such as Breckenridge, Colorado; Vineyard Haven, Massachusetts; and Key West, Florida are some of the most visited small cities in the country and have the highest restaurant spending per capita of any U.S. city.

Colorado contains six of the 50 top cities for going out to eat; Florida and Oregon are each home to four; and Massachusetts, North Carolina, South Carolina, and California each have three cities on this list.

The cost of fine-dining has increased significantly over the past several decades. While disposable income per capita in the United States has increased by approximately 50% in the last 30 years, the cost of a restaurant meal relative to a trip to the grocery store has more than doubled. As dining out becomes more expensive, fine-dining establishments may increasingly choose to locate in wealthy cities over less wealthy areas. In 27 of the 50 cities where people go out to eat the most, the typical household earns more than the national median household income of $55,322 a year.

While only one major metropolitan area with over 1 million residents — San Francisco — is in the top 50, large, dense cities tend to have the most restaurant sales per capita. Big cities tend to have more wealthy, single residents who are more likely to spend money at fine-dining establishments. Of the 31 metropolitan areas with more than 2 million residents, 26 generate more restaurant sales per capita than the national average of $704. Additionally, more than half of the 100 highest grossing restaurants are located in either New York City, Las Vegas, or Chicago.

Methodology

To determine the cities where people go out to eat all the time, 24/7 Wall St. created an index based on the number of restaurants and restaurant spending per capita across 917 metropolitan and micropolitan statistical areas. Data on the number of full-service restaurants in each city came from the U.S. Census Bureau’s 2016 County Business Patterns and was included in the index at full weight. Data on restaurant sales came from the Census Bureau’s 2012 Economic Census and was adjusted for population using data from the 2016 American Community Survey. This was also included in the index at full weight. Data on limited-service restaurants, or fast-food, also came from 2016 County Business Patterns.

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